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Recipe by the Book: Tarte Tatin Aux Poires for The Hanged Man’s Tale

Inspector Mazarelle is back from the French countryside to uncover a grisly murder in Paris. Far from the comforts of Beaujolais and bouillabaisse, the impulsive Inspector must begin a dangerous hunt for a notorious serial killer—but not without a glass of wine and a solid meal first. This is Paris, after all!

Tuck in to a French classic, Tarte Tatin Aux Poires, or Pear Tarte Tatin, inspired by The Hanged Man’s Tale by Gerald Jay.

To download a PDF of the recipe, click here or on the image below.

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