Janna Gur Shares Latke Secrets on Food.AOL.com

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Before Hanukkah is over, check out Schocken author Janna Gur’s “8 Tips for Making Latkes” on Food.AOL.com. Gur, the author of The Book of New Israeli Food (Schocken Books, 8/26/08), shares her savvy strategies about the season’s favorite fried food.