Cool as a Cucumber Soup

Chill out.

It’s hot out there, which means it’s time to eat cooling foods. Madhur Jaffrey suggests this cold cucumber soup recipe, which she brought back with her from a trip to the Maldives. The soup requires some downtime for the flavors to infuse the stock, but you don’t mind: you’re chillin’. Download and print the recipe from the widget below.

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